Strawberry cake from the Thermomix
It is the classic cake par excellence: strawberry cake. The Thermomix-strawberry cake is just the thing for you if you want to relive the taste and memories of yesteryear. You probably already have...
This is how Italy works: spaghetti bolognese with the Thermomix
It has become one of the great international classics: spaghetti Bolognese. With the Thermomix they are not only particularly quick and easy to make, they also taste just like you remember them fro...
Italian charm - with tiramisu from the Thermomix
When you think of Italian desserts, there's one thing you can't ignore: the Thermomix-tiramisu brings your Mediterranean dreams to life. Mascarpone, sugar, coffee - hardly any other dessert offers ...
Passionately good: tzatziki from the Thermomix
Is the next barbecue party coming up or are you in the mood for delicious Mediterranean cuisine? In such a case, there is one dish that should not be missing: the Thermomix-tsatsiki. A crunchy cucu...
Lentil soup tastes good from the Thermomix
The lentil soup from the Thermomix is a warming classic that is always a favorite on the table in winter. The red lentil soup is not only super tasty, but also particularly invigorating. This is du...
Onion tart with the Thermomix: is delicious
Onion tart is one of the great classics of German cuisine. Enjoy this hearty piece of culinary finesse with a glass of white wine. Your Thermomix helps you prepare the dough and ensures that you ge...
With the Thermomix conjure up a tasty cauliflower soup
Soup is wholesome, invigorating and tastes good at any time of year. This is especially true for Thermomix-cauliflower soup. Cauliflower not only contains numerous important vitamins, but also a lo...
Meaty. Cheesy. With the lasagne in the Thermomix.
The Thermomixlasagne is the epitome of culinary well-being. With your Thermomix you can make lasagne, one of the great classics of northern Italian cuisine, faster and easier than ever. Minced meat...
How do I ferment natural yogurt in the Thermomix?
Set Simsafix into the blender jug and ferment your homemade natural yoghurt.
Tasty: bread dumplings via Thermomix prepare
The dumpling is a classic of Central European cuisine. The recipe for the bread dumpling from the Thermomix is based on traditional recipes that are often passed down from generation to generation....
Rustic baguette - simple and sure to succeed
We have revealed the secret of the perfect baguette: few ingredients, a high proportion of water in the dough and sufficient resting time make all the difference!
Cinnamon chocolate buns with icing
Cinnamon buns are particularly popular in Scandinavia. But the buns have also become increasingly popular in the Wundermix office recently and are eaten by many colleagues.
