Healthy is good: broccoli salad from the Thermomix®
Salad is not only quick to prepare and particularly healthy, but also a light delicacy that leaves plenty of scope for your own ideas when preparing it. Broccoli is one of the healthiest vegetables...
Apple ice cream with the Thermomix® prepare
Ice cream and apples both have their advantages. Both the fruit and the cool dessert are particularly refreshing on hot days. However, the marriage of the two delicacies gives you a sweet temptatio...
Dates are one of the most versatile ingredients in international cuisine. Not only is it sweet and reminiscent of delicious honey when ripe, it is also one of the fruits with the highest calorie co...
Charm from northern Italy: risotto from the Thermomix®
Hardly any other dish is as representative of the richness of northern Italian cuisine as risotto. This dish combines the best round grain rice with white wine and original Parmesan cheese. The cla...
Despite the mood of crisis, one thing is certain: summer is coming. We are preparing for it not only with new decorations for the balcony, but also with home work-outs and protein-rich food.
Simple and healthy smoothie recipes
Quickly prepared vitamin bombs. We have already tried out 3 fruity smoothie variations for you. Simple, quick and delicious!
Delicious, fluffy New Year's pretzel
Do you fancy trying something completely different for baking? We have tried a fluffy and delicious New Year's pretzel for you.
Apple - cinnamon - tarte flambée
Tarte flambée - savory and salty or juicy and sweet! How do you prefer it? Today we've opted for the sweet apple version and have the perfect recipe for the perfect dough for you!
Pork crust roast with boiled potatoes - slow cooking with WunderCap in the Thermomix
With the Thermomix and WunderCap the preparation of the perfect roast is a sure-fire success and thanks to the decelerated preparation with slow cooking, the roast is juicy and soft as butter.
WunderCap-Recipe: Beef steak à la sous-vide with WunderCap in the Thermomix
Meat lovers take note: Trying to get the perfect steak on the table has already driven one or two amateur chefs to despair. But it's actually quite simple, because the long sous-vide cooking time i...
We Thermomix-owners always prefer to prepare everything ourselves, because self-made is particularly popular in times of Corona and we are free to decide which ingredients can be added - and which ...
Tender fillet of beef with fiery ginger-chili sauce
As we're not allowed to travel abroad at the moment, we're simply going to try our hand at Asian cuisine ourselves. True to the motto: Why go far away when the good things are so close? Our result ...
