Mix tip: Favorite rubs & spices
Tax included. Shipping calculated at checkout
Cooking with the Thermomix!
ARE YOU MIXING YET?
Do you like to grill, but you want it to be something special? After the author, Gerry Walter, completely delighted Thermomix® fans with his first book "Favorite Fish Dishes", he is now following up with "Gerry's Rubs and Spices".
Here, lovers of exotic and individual flavors will find recipes for special salts, spice blends, sauces and marinades that will give every kitchen and the next barbecue "that certain something." In addition to Gerry's famous magic salt, you can surprise your guests with a chili-chocolate magic salt or a homemade Asian marinade.
Gerry now has a loyal fan base on the internet who are inspired by him and his endless ideas. After all, anyone can buy pre-marinated steaks and spice mixes, but making them yourself is more fun!
Follow Gerry into his “magic kitchen” and see for yourself.
general information
120 pages
Size: 17 x 24 cm
Brochure
illustrated throughout in color
