With her new book food with love on fire, the two bestselling authors Manuela and Joëlle Herzfeld bring roasted flavors to your plate.
Discover the art of BBQing and immerse yourself in a culinary adventure full of flavors, creativity and convivial enjoyment! food with love on fire teaches the basics of barbecuing with practical tips on techniques and the right equipment. You can also look forward to inspiring ideas and a wide variety of recipes ranging from salads, rubs and marinades to dips, sauces, bread, side dishes, meat and fish as well as desserts.
As always, the pair focus on creative dishes that are easy and uncomplicated to make. In addition, atmospheric food photos, short lists of ingredients, clear step-by-step instructions and lots of tips ensure barbecue fun from the very first second.
Let yourself be infected by the enthusiasm for barbecuing and experience how simple barbecue evenings become unforgettable culinary experiences.
IMPORTANT: The book is available in two different versions: for the Thermomix® and for the cooking pot. Recipes and content are the same.