mixtipp: Favorite jams

Strawberry-rhubarb jam and plum jam, peach-mango jam and nectarine jam - these jams and many more will give you a great start to the day!

As we show in this book, making jam at home is by no means limited to the summer: Even in the colder half of the year, with a little creativity, you can make the most amazing jams that will make your breakfast perfect! Spicy delicacies such as physalis jam, Lotti Karotti and tomato jam are not neglected. Andrea Tomicek and the MIXtipp team have put together a collection of good old family recipes and exotic, spicy new creations for you to try.

With various spices and great ingredients, you can conjure up a wide range of jams - from classic strawberry jam to original potato jam - and thanks to Thermomix® it usually takes less than 20 minutes!

All recipes are easy to make with the TM5/TM6 and TM31. Preserving jams - a laborious and time-consuming task? That was yesterday! Thanks to the Thermomix jams are now fun to make!

General information
104 pages
Format: 17 x 24 cm
Softcover
illustrated in color throughout