RuckZuck Baking cakes & tarts with Manu | Volume 3
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In this third volume of my recipe magazine, I whisk you away to a true paradise. To be precise, to my RuckZuck-baking paradise. As you probably know, I love to bake. No Sunday without cake, that much is clear anyway! So I got into the kitchen and tried out new recipes for you and refined old ones - spicing things up here and creating something new there. Old family recipes have been given a new twist, new creations a chance. Shortly before the sugar shock, I made it - 30 recipes from simple cakes in loaf pans to delicious tarts.
Now it's your turn: Hold the Thermomix® ready and fire up the oven - let's go!
Recipe index
- Yogurette cake
- Grandma's covered apple pie
- Quick peach tart
- Coffee and amaretto cake
- Cheesecake
- Manus RuckZuck-Prince Regent Cake
- Sacher cake
- Eggnog cake
- Currant cream cake
- Chocolate cake deluxe
- Chocolate-cherry crisp
- Blueberry and cappuccino cake
- Amarettini cake
- Nutcracker
- Frankfurter wreath
- Grandma's Gugelhupf with jam
- Eggnog bundt cake
- Danube wave
- Sugar cake
- Strawberry roulade
- Crumble cake with pudding
- Black Forest cherry slices
- Poppy seed cake
- Fruit slices
- Lemon roll
- Berry dream
- Cold dog
- Carrot cake
- Confetti cake
- Banana cake
General information
Format: A5
Pages: 68
Further information
Operating instructions
Manufacturer information
Safety information