Vegetarian barbecue enjoyment

As soon as the days get longer and the evenings get warmer, you get the urge to barbecue. Don't you feel the same way? Sitting outside with family or friends, enjoying delicious food and a cool drink - what could be better in summer? And it doesn't always have to be meat when barbecuing. Our vegetarian barbecue recipes bring variety to the barbecue plate and no one will miss the meat or fish. Great side dishes, salads, sandwiches, grilled cheese and a delicious dessert to finish off will make your heart beat faster.

Treat your guests to delicious dishes from our book Vegetarian barbecue delights. There is plenty of choice for all vegetable fans: In addition to mushrooms stuffed with mozzarella and olives, there are also crispy sweet potatoes with herb marinade or fan potatoes with rosemary to choose from. Meat alternatives include tofu and vegetable skewers with an Asian marinade or bulgur cevapcici served on a wooden skewer. The absolute hit - not just with the kids - are the stuffed caprese breads, which you really should try! If you want to enjoy a dessert from the grill, you can choose between grilled pineapple with refreshing lemon-mascarpone cream or chocolate strawberry pillows with marshmallows. So let's get to grilling!

At a glance:

• Vegetarian barbecue recipes with and without Thermomix (suitable for the Thermomix TM6, TM5 and TM31)
• All recipes with picture and nutritional information
• Also suitable for non-vegetarians, ;-) simply grill meat with it