Fiery winter glow
Also a great “last minute” gift.
The #Landhaus team wishes you a happy holiday with your loved ones.
You can find this and many other great #Thermomix® #recipes here: “Landhaus-Team.de – Calendar 2018”
INGREDIENTS:
- 200g sugar
- 700 ml double grain
- 2 tbsp instant coffee
- 1 tbsp cocoa
- 2 packets of vanilla sugar
- ½ tsp nutmeg
- ½ tsp chili
- 1 cinnamon stick
- 1 large 1 liter bottle
APPLICATION:
Rinse the glass bottle with hot water and drain well. Powder the sugar in the mixing bowl for 20 seconds/speed setting 10.
Add the remaining ingredients except for the cinnamon stick and mix 10 seconds/speed 2.
Pour into the rinsed bottle.
Add cinnamon stick and let it steep for at least 5 days.
Shake occasionally. Remove the cinnamon stick and let taste.
RECIPE NOTES:
Photos: Maria Füssl
