Once you've tried these cinnamon cookies, they'll probably go straight into your list of favorite Christmas cookie #recipes. You only need 5 ingredients and a #Thermomix®. Less than 30 minutes later, your kitchen will smell like delicious cookies!
The # wishes you lots of fun in the Christmas bakery!country house team.
Cooking time 12 minutes
Preparation 10 minutes
portions 4
INGREDIENTS
- 400 g sugar
- 500 g unpeeled almonds
- 2-3 tsp cinnamon
- 3 tsp honey
- 3 egg whites
INSTRUCTIONS
Sugar in Thermomix® for 20 seconds/speed setting 10 to make powdered sugar and decant.
Put the almonds into the mixing bowl and grind for 15 seconds/speed setting 10. Add the cinnamon and 300 g powdered sugar and grind again for a few seconds/speed setting 10.
Add 2 egg whites and the honey and mix for 10 seconds/speed setting 5. Decant and then knead well with your hands. Leave the dough ball to rest for a while.
Rinse the mixing bowl. Place the remaining egg whites and the remaining powdered sugar in the well-dried mixing bowl and mix for approx. 2-3 mins. on speed 4 until white.
Preheat the oven! Place the dough in portions between a cut-open freezer bag and roll out. Now cut out round cookies using a shot glass or similar. Place them on the baking tray lined with baking paper.
Brush the cookies with the white mixture and bake at approx. 150°C top/bottom heat for approx. 12 minutes. Leave the cookies to cool.
