ONE POT PASTA
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It can be so easy: delicious pasta cooked ONEPOT! The name says it all, because the pasta is cooked completely in the sauce in the mixing bowl and is therefore not only ready quickly, but also particularly aromatic.
Whether it's spaghetti alla panna, chicken fajita pasta or macceroni Milanese.
The dishes are ready in no time and are so creamy and delicious that everyone will go into raptures. The dishes are sufficient for 3-4 portions, are absolutely suitable for everyday use and are also guaranteed to succeed thanks to the indication of the type of pasta.
Table of contents
- Maccheroni Milanese - with bacon and mushrooms
- Tortiglioni Bolognese - with sun-dried tomatoes
- Paprika pasta with ricotta
- Pennette Rigate con noci - with walnuts, feta and rocket
- Spaghetti alla panna - in a ham and cream sauce
- Pea and salmon pasta
- Gobbetti Rustika - with broccoli and cabanossi
- Spaghetti Vulcano - in spicy tomato sauce
- Bavette Gamberetti - with prawns
- Pasta Verdura - with vegetables
- Chicken fajita pasta - with peppers and cheese
- Rigatoni Emilliana - with ham, peas in a tomato and cream sauce
- Spaghetti Carrettiera - with onions and tuna
- Tortiglioni della Nonna - with ham and mushrooms
- Spaghetti Gorgonzola
- Pasta ''Hot dog style''
- Gemelli with Serrano ham in poppy seed sauce
- Maccheroni with chili cheese sauce
- Älplermagronen with onions and sour cream
- Bavette Fantastico - in parmesan and spinach sauce
- Tex Mex pasta - with mince, beans and corn
- Spaghettini Asia Style - with vegetables