Spelt bread with the Thermomix - which one goes with it?
A recipe for bread usually means a lot of work. Bread with spelt is no exception, unless you have a powerful kitchen aid to hand. With the TM6, TM5 and TM31 Thermomix models, you have enough power and functions at your disposal to knead the dough quickly and effectively. The oxygen that is added to the dough during machine kneading makes the yeast particularly active. This makes your Thermomix-spelt bread fluffy and light.
How much does a spelt bread from the Thermomix?
The spelt bread from the Thermomix is something special and yet it is surprisingly inexpensive. Expect to pay around 3.00 euros per loaf.
With this recipe for spelt bread with the Thermomix you will get the bread just right.
The following recipe is suitable for a medium-sized loaf tin. Depending on the desired thickness, expect about 12 to 14 slices Thermomix-spelt bread.
- 30 fresh yeast
- 2 tsp sea salt
- 500 g spelt grains
- 30 g balsamic vinegar
- 450 g water
- 1 tsp brown sugar
- 1 teaspoon bread spice
Spelt bread with the Thermomix prepare: this is how it works
The recipe for spelt bread from the Thermomix uses many of the reliable functions of your Thermomix:
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First line the 26 cm loaf tin with baking paper.
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Now add the Thermomix-spelt bread, put half the spelt grains into the blender jug and chop for 1 min/speed setting 10. Then decant and put the chopped spelt to one side.
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Chop the second half of the spelt in the same way and then add the previously chopped grains, yeast, salt, balsamic vinegar, bread spice, sugar and water. Knead the slowly forming dough for the Thermomix-spelt bread for 3 minutes/dough mode.
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Pour the kneaded dough into the loaf tin, cover with a clean tea towel and leave to rise in a warm place for an hour so that the yeast can do its work.
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Shortly before the end of the rising time, preheat the oven to 220 °C top/bottom heat. Place the tin in the oven and spray some water from a spray bottle into the oven at the same time. This creates a nice crust. Leave the bread to bake for an hour.
- If you like the color of the bread and it sounds hollow when you knock on it, then take the Thermomix-spelt bread and leave it to cool on a rack before cutting it.
Wundermix: Spelt bread has to taste good - and our other recipes too, of course!
With Wundermix, you don't just get a delicious Thermomix-spelt bread. If you're looking for a great recipe or just want to try something new when baking, there's a good chance you'll find what you're looking for at Wundermix. We have the right accessories for you, such as for the Varoma of the Thermomixthe Thermomix-spatula and also Monsieur Cuisine Connect accessoriesbecause we have a heart for all kitchen machines. The whole thing is complemented by our range of Thermomix-recipes and Thermomix-recipe books.
