Our spaghetti bolognese recipe for your Thermomix
The spaghetti Bolognese recipe from the Thermomix is designed for four hard-working and hungry eaters. You will need the following ingredients for the recipe:
● 2 cloves of garlic
● 500 g spaghetti
● 1 onion
● 200 g carrots
● 25 g olive oil
● 400 g ripe tomatoes
● 500 g minced beef
● 2 tablespoons tomato paste
● 1 tsp salt
● pepper
● 2 tsp powder for vegetable stock
● 1 teaspoon paprika powder
● 1 teaspoon sugar
Pay attention to the Thermomix-spaghetti Bolognese, make sure you use the best possible ingredients. Sun-ripened tomatoes and fresh minced meat, which should not be too lean, are the secret to the good taste of an original Bolognese. The great recipe for Bolognese sauce will always taste a little different depending on the type of ingredients used. This shows how important the quality of the individual ingredients is.
Spaghetti Bolognese from the Thermomix until it is al dente
When cooking the spaghetti bolognese from the Thermomix the following order:
-
First prepare the spaghetti according to the instructions on the packet and then keep the pasta warm.
- Peel the garlic and chop for 3 seconds/speed setting 8.
-
Peel the carrot and peel the onion. Roughly chop both and leave your Thermomix for 4 seconds/speed setting 5 to do the fine work.
-
Stew for 5 minutes/speed setting 1 with the addition of the oil.
-
Now put the minced meat into the mixing bowl. Heat the meat for 3 minutes/flavor/left/speed setting 2.
-
Finally, add all the remaining ingredients. Cook for 10 minutes/100 °C/left-handed/speed setting 1.
- Serve the spaghetti with the Bolognese. If you like, you can finish off the dish in style with a few freshly plucked basil leaves.
Which one Thermomix is suitable for spaghetti Bolognese?
So that your Thermomix-spaghetti bolognese turn out perfectly time and time again, it's best to use the TM6, TM5 or TM31 models. These offer you sufficient space in the mixing bowl when preparing the sauce.
How much does spaghetti bolognese cost with the Thermomix?
As is so often the case in Italian cuisine, the dish depends on the quality of the ingredients used. The Thermomix-spaghetti bolognese is no exception. Expect to pay between 2.50 and 3.00 euros per portion. It is cheaper if you make the sauce vegetarian. Simply use pre-cooked lentils instead of minced meat. This does not detract from the excellent taste.
Wundermix brings Italy into the Thermomix
If you want to find out more about the secrets of Italian cuisine, just take a look at Wundermix's vast world of recipes. How about another world-famous delicacy from Bologna, lasagne? This and many other dishes will be prepared together with your Thermomix guaranteed to be a delicious success.
