Today a really great cake - WITHOUT BAKING!
This and many more great #Thermomix® #recipes can be found here: "Calendar for the Thermomix® 2017 - favorite recipes simple & delicious"
The #country house team wishes you a great day!
Ingredients:
- 160 g walnuts -
- 400 g butter cookie
- 400 ml sweetened condensed milk (e.g. Milchmädchen)
- 130 g soft butter, in pieces
- 60 g flaked almonds, roasted
- some fat for the mold
Preparation:
Crush the walnuts and shortbread for 3 seconds/speed setting 5 and decant, insert the butterfly. Put the sweetened condensed milk and butter into the mixing bowl and beat for 1 minute/speed setting 3½. Add the walnut cookie mixture and mix for 30 seconds/speed setting 3, using the spatula to help. Pour everything into a small, greased springform tin (18 cm in diameter) and sprinkle with toasted flaked almonds. Place in the fridge for at least 12 hours to set.
Recipe: landhaus-team.de
Book: Calendar/Rez.collection 2017
Photo: Ute Galla
