Quickly made with the #Thermomix®. Elderberries are also known as lilac berries or elderberries. Not only delicious on its own, but also on ice ?
You can find this and many other great recipes in "Autumn magic recipes for the Thermomix ®“.
The #Landhaus team wishes you lots of fun.
Servings 4
INGREDIENTS
- 3 portions of elderberry juice (á 375 ml)
- 650 g sugar
- 10 P. vanilla sugar
- 1 bottle of rum, 40%
- 1 bottle of brandy
- 10 drops of bitter almond oil
INSTRUCTIONS
Put the elderberry juice, sugar and vanilla sugar into the TM and heat for 10 minutes/90°C/speed setting 2 until the sugar has dissolved. Add the rum, brandy and bitter almond oil, stir briefly on speed 3 and then fill into bottles. Leave the finished liqueur to infuse in a cool, dark place for a few days.